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One-pan-wonder Sausage & Vegetable Roast


Preparation time: 10 minutes

Cooking time: 40-50 minutes

Serves 4


6 sausages (chicken, pork or vegetarian)

4 large potatoes, cut into wedges

4 carrots, cut in half lengthways

1 red onion, cut into quarters

1 bunch thyme

2 tbsp olive oil

1⁄2 tsp sea salt flakes

1⁄4 tsp cracked black pepper

1⁄4 tsp chilli flakes

1⁄4 tsp cumin

1⁄4 tsp cardamom

1⁄4 tsp fenugreek

1⁄4 tsp allspice


Tumble everything together in the Baccarat iD3 non-stick roast and grill multipan. Roast for

40-50 minutes at 180 C fan-forced. Serve with steamed rice, or a simple grain salad.